A Shepherd’s Chopped Salad of Cucumber, Tomato, Bell Pepper, Onion, Salt, Pepper, Lemon, Parsley, Mint, EVOO, Served with Flatbread points.

(Serves 10-12)

Vegetable Hummus, Baba Ganoush and Bruschetta, served with Pita Points

(Serves 10-12)

12pc - Contains Gluten

Your Choice of Flavors (Up to Three);

Bacon Cheddar, Classic, Fire Roasted Red Pepper, Kalamata Olive, Mixed Vegetable, Roasted Garlic, Scallion, Spanish Olive, Sun Dried Tomato & Basil, Toasted Pignoli w/ Rosemary & Capers;

Our Classic Hummus w/ Italian-style Slaw, MIxed Greens, Slice of Tomato and light Red Onion

(Serves 6-12)

Tuna-style Chick Pea Salad, served with Mixed Greens, Avocado, Slice of Tomato, on Flatbread

(Serves 6-12)

A Vegan BLT! Umaro Bacon, Lettuce & Tomato with Avocado on our Crisp Gluten Free Flatbread

(Serves 6-12)

Our Seasoned “Chicken” Salad -Soy Curls, Lettuce & Tomato with Avocado on our Crisp Gluten Free Flatbread

Wrap Falafel, Served in our house made Wrap with Tzatziki, Pickle, Red Onions, Lettuce, Tomato and Tahini

(Serves 12)

Baked Pasta with chopped Beyond Meat and Tomato Sauce, topped with Bechamel. This dish is inspired by the one Eve’s Mother used to make!

(Serves 10-20)

Our take on Shawarma. Slow roasted mushrooms and spices, Lettuce, Red Onion, Cucumber, Tomato and Radish, Homemade Dukkah*, Tzatziki, Pomegranate Molasses, Tahini and Pickle.

(Serves 12)

Shish Kebab, Grilled Onions, Tomatoes, Peppers, Lemon Juice, and Spices, Tzatziki and Tahini, served on lettuce in our own Flatbread, with a pickle.

Your Choice - Mushroom Shawarma, Kofte Shish Kebab, or Falafel

Comes with Lemon Mint fried rice, Dolma, Classic Hummus, Radish and Cucumber salad, Pickle, and Toasted Flatbread

(Serves 10)

Seasoned Soy Curls in a Tikka sauce, served over seasoned Basmati Rice

(Serves 10)

Seasoned Soy Curls in General Tso’s sauce served over seasoned rice. Served with seasoned broccoli side.

(Serves 10)

Seasoned Soy Curls in a Teriyaki sauce served over rice & seasoned broccoli side.

(Serves 10)

Cool Mixed Greens, Topped with Warm Basmati Rice, House Asian Dressing, Avocado, Light Scallion, Sunflower Seeds and Chopped Basil

(Serves 10)

Our take on the Greek Salad; micro-chopped and served with Toasted Flatbread

(Serves 10)

Our take on the Greek Caesar Salad; Fresh Romaine Heart, Shaved Parmesan, Toasted Croutons and the Classic Dressing, Add a side of Chicken or Bacon for an extra hearty meal!

(Serves 10-12)

Cabbage and Carrots, EVOO and Red Wine Vinegar, House Blend Spices

(Serves 10-15)

Red Potato, Scallion, Garlic, Parsley, Red Onion, House Blend Spices

(Serves 10-15)

(Serves 12)

(Serves 12-24)